Page 154 - Ontario Curriculum, Grades 9 to 12: Course Descriptions and Prerequisites, 2018

TPL4M Health Care: Laboratory Services
TPM4M Health Care: Nursing/Medical Services
TPP4M Health Services: Pharmacy Services
TPT4M Health Care: Therapy Services
TOC4C Child Development and Gerontology: Child Development
TOG4C Child Development and Gerontology: Gerontology
Hospitality and Tourism
TFN3C Hospitality and Tourism: Applied Nutrition
TFR3C Hospitality and Tourism: Culinary Arts and Management
TFT3C Hospitality and Tourism: Tourism and Travel Planning
TFB3E Hospitality and Tourism: Baking
TFC3E Hospitality and Tourism: Cooking
TFE3E Hospitality and Tourism: Event Planning
TFN4C Hospitality and Tourism: Applied Nutrition
TFR4C Hospitality and Tourism: Culinary Arts and Management
TFT4C Hospitality and Tourism: Tourism and Travel Planning
TFB4E Hospitality and Tourism: Baking
TFC4E Hospitality and Tourism: Cooking
TFE4E Hospitality and Tourism: Event Planning
Manufacturing Technology
TMM3M Manufacturing Engineering Technology: Mechanical Engineering TMR3M Manufacturing Engineering Technology: Robotics and Control Systems TMC3C Manufacturing Technology: Computer Aided Manufacturing
TMI3C Manufacturing Technology: Industrial Maintenance
TMP3C Manufacturing Technology: Precision Machining
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